Vollrath Two-Well Drop-In Electric Hot Food Well Unit with Thermostatic Controls, Wet Operation, Manifold Drain, 120V Exhaust Only Hoods NSF listed for sanitation-sensitive environments

NSF listed for sanitation-sensitive environments

95-inch-wide layout includes a 29-inch left drainboard for staging and landing dishes

Table Mounted Single Deck Overshelf with 1 Inch Rear Turn-Up

and 11 kW heating per deck

Vollrath Two-Well Drop-In Electric Hot Food Well Unit with Thermostatic Controls, Wet Operation, Manifold Drain, 120V Exhaust Only Hoods NSF listed for sanitation-sensitive environmentsVollrath Two Well Drop In Electric Hot Food Well Unit with Thermostatic Controls, Wet Operation, Manifold Drain, 120V Holds two 12" x 20" pans in insulated stainless steel wells Keep two full size pans hot and ready with independent thermostatic control, moist heat operation, and a plug in 120V connection. Two insulated drop in wells hold (2) full size 12" x 20" pans for efficient hot food service. Individual thermostatic controls let you manage each